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Last Updated: Jun 25th, 2007 - 17:07:26 |
Innovation in the Food Industry - Learning some Lessons
By Hajj Abdalhamid Evans
Jun 6, 2005, 10:08
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A highpoint of the Food Marketing Forum in Dubai was the opportunity to hear Brian Urbick of the Consumer Knowledge Centre in London. His presentation “Innovation – Food for Thought” was based on the extensively researched report of the same name, looking at the challenges facing the European F&B industry.
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